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	<title>Food Processing &amp; Packaging Archives - Chemetrix</title>
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		<title>Food Processing &#038; Packaging &#124; Packaging</title>
		<link>https://chemetrix.co.za/food-processing-packaging-packaging/</link>
					<comments>https://chemetrix.co.za/food-processing-packaging-packaging/#respond</comments>
		
		<dc:creator><![CDATA[Francois]]></dc:creator>
		<pubDate>Mon, 26 Jul 2021 15:12:11 +0000</pubDate>
				<category><![CDATA[Solution]]></category>
		<category><![CDATA[Food Processing & Packaging]]></category>
		<category><![CDATA[packaging]]></category>
		<guid isPermaLink="false">http://chemetrix.co.za/?p=3671</guid>

					<description><![CDATA[Packaging measurement methods include mass spectrometry and molecular spectroscopy, as well as the use of portable devices for remote analysis (such as measuring acrylamide at line with the mobile FTIR). All techniques are also supported by Chemetrix&#8217;s extensive sample preparation portfolio and complete methodologies are provided whenever possible. &#160; Resources Cooking Utensils: Determination of Primary Aromatic &#8230; <a href="https://chemetrix.co.za/food-processing-packaging-packaging/" class="more-link">Continue reading<span class="screen-reader-text"> "Food Processing &#038; Packaging &#124; Packaging"</span></a>]]></description>
										<content:encoded><![CDATA[<p><span data-sheets-value="{&quot;1&quot;:2,&quot;2&quot;:&quot;Packaging measurement methods include mass spectrometry and molecular spectroscopy, as well as the use of portable devices for remote analysis (such as measuring acrylamide at line with the mobile FTIR). All techniques are also supported by Chemetrix's extensive sample preparation portfolio and complete methodologies are provided whenever possible.&quot;}" data-sheets-userformat="{&quot;2&quot;:11137,&quot;3&quot;:{&quot;1&quot;:0},&quot;10&quot;:0,&quot;11&quot;:4,&quot;12&quot;:0,&quot;14&quot;:[null,2,0],&quot;16&quot;:10}">Packaging measurement methods include mass spectrometry and molecular spectroscopy, as well as the use of portable devices for remote analysis (such as measuring acrylamide at line with the mobile FTIR). All techniques are also supported by Chemetrix&#8217;s extensive sample preparation portfolio and complete methodologies are provided whenever possible.</span></p>
<p>&nbsp;</p>
<h2>Resources</h2>
<h4><strong>Cooking Utensils: Determination of Primary Aromatic Amines by LC/MS/MS</strong></h4>
<p><strong><a href="http://chemetrix.co.za/wp-content/uploads/2021/07/application-cooking-utensils-primary-aas-1290-infinity-ii-lc-5994-1354en-agilent.pdf" target="_blank" rel="noopener">Application Note</a></strong></p>
<h4><strong>Quantification of Acrylamide in a Variety of Food Matrices by LC/MS/MS Triple Quadrupole </strong></h4>
<p><strong><a href="http://chemetrix.co.za/wp-content/uploads/2021/07/application-acrylamide-food-6470-qqq-5994-0820en-agilent.pdf" target="_blank" rel="noopener">Application Note</a></strong></p>
<h4><strong>Analysis of Additives in a Polymer</strong></h4>
<p><strong><a href="http://chemetrix.co.za/wp-content/uploads/2021/07/5991-8976EN_Additives-in-Polymer_AppNote.pdf" target="_blank" rel="noopener">Application Note</a></strong></p>
<h4><strong>QA/QC of dairy powders using an ATR-FTIR analyzer</strong></h4>
<p><strong><a href="http://chemetrix.co.za/wp-content/uploads/2021/07/5991-0784EN_AppNote_630_Dairy.pdf" target="_blank" rel="noopener">Application Note</a></strong></p>
<h4><strong>At-Site Screening and Measurement of Adulterant Levels in Bovine Milk by Mid FTIR Spectroscopy</strong></h4>
<p><strong><a href="http://chemetrix.co.za/wp-content/uploads/2021/07/5991-1953EN_AppNote_5500_dialpath_food_milk.pdf" target="_blank" rel="noopener">Application Note</a></strong></p>
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